NOMADE · FOIX
Allergens
In accordance with European regulations, these are the 14 categories of allergens subject to mandatory declaration.
Back to siteAllergen information
Wheat, rye, barley, oats, spelt, kamut and products thereof.
Crustaceans and products thereof.
Eggs and products thereof.
Fish and products thereof.
Peanuts and products thereof.
Soybeans and products thereof.
Milk and products thereof, including lactose.
Almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios and macadamia nuts.
Celery and products thereof.
Mustard and products thereof.
Sesame seeds and products thereof.
At concentrations above 10 mg/kg or 10 mg/l.
Lupin and products thereof.
Molluscs and products thereof.
Allergens in our dishes
The detailed list of allergens present in each dish will be published here once the composition has been validated by the NOMADE team.
Do you have an allergy or intolerance?
Please inform our team before ordering. Dish composition may change and, despite precautions in the kitchen, cross-contact with other allergens cannot be completely excluded.